Case Studies
We provide plant protection and plant nutrition products that help build healthy and sustainable food systems.
Farming has been related with the production of food crops, fruits and vegetables, livestock and poultry, fiber and forestry. It is a powerful tool to reduce poverty, improve food security and boost prosperity. But extreme weather, regional conflicts, pest outbreaks and other uncertainties raise the alarm that farming is not an easy business at all.
Working closely with our clients, we aim to achieve better field performance by offering more differentiated and effective products.
Featured Articles
Disease Control in Wheat Scab
Wheat Scab is a worldwide disease, known as the "cancer" of wheat. Once infected, it could sharply reduce grain yield and quality, and cause serious economic losses to growers.
Disease Control in Strawberry Anthracnose
Strawberry anthracnose occurs all over the world, often resulting in a 25-30% reduction in production, seriously affecting the yield and quality of strawberries.
Disease Control in Apple Brown Spot
Apple brown spot is a foliar disease that seriously affects fruit yield and quality. Its occurrence and popularity are related to weather, tree vigor, and cultivation management.
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Pest Control in Pear Aphids
Aphids feed by sucking the nutrient-rich liquids out of plants. In large numbers, they can weaken plants significantly, resulting in discolored and withered leaves, harming crops, flowers and fruits.